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Monday, July 16, 2012

♥ PASTA CHICKEN SALAD ♥

PASTA CHICKEN SALAD
1 16oz. bag Private Selection Shell Macaroni
4 hard boiled eggs
2 6oz. cans of  Butter Field Farms White Chicken in water
2 tsp. Kroger Spicy Brown Mustard
2 Tbsp. Pace Salsa (Medium)

1/4 cup Kroger Lite Mayo
1/4 cup Kroger Fat Free Sour Cream
1/4 cup Kroger Sweet Sugar Free Relish
1 tbsp Kroger Seasoning Garlic & Herb (or Table Blend)
1/4 cup chopped celery
1/4 cup pico de gio
1/4 cup chopped onion
1/4 cup minced garlic

(You can use Store Brand or Name Brand items)

Make hard boiled eggs and chill. Cook Shell Macaroni as directed on the bag. Drain and cool with tap water. Place them in large bowl, add chicken, peeled chopped eggs, onions, celery, pico de gio, minced garlic, lite mayo, sour cream, sweet relish, mustard, salsa, and Kroger garlic & herb seasoning. Mix all ingredients together and chill. (May serve on lightly shredded lettuce and top with tomatoes.)
Eat and Enjoy......... Makes 6 Servings

Nutrition Info Per Serving








FAT..........28.03

CARBS..........45.11
PROT.........26.80
CALS........620

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