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Thursday, April 24, 2014

♥ Homemade Stuffed Cheeseburger ♥

Homemade Stuffed Cheeseburger  


Ingredients

1 lb lean ground beef or turkey
1/4 cup chopped onion



1 teaspoon minced garlic
1 tablespoon bacon bits
1/4 teaspoon 
oregano parsley, basil, and Mrs. Dash Garlic & Herb
4 slices of American or Pepper Jack cheese or if you have your favorite shredded cheese at home is good too. For shredded cheese, scoop about a tablespoon full and squeeze it in your hand making a small ball. You can change ingredients to your taste. You can stuff them with bacon, jalapenos, pickles, etc. 



Directions:

Mix all ingredients except cheese a bowl. Place small amount into the hamburger maker and make small hole in center but go all the way through.  Cover with a little more meat, press and cover with lid. Continue with all meat. Freeze until ready to cook. 
I got my hamburger maker from Avon. 
This will make 6 burgers.  
 
If you don't have one, just roll meat into a ball and use 2 fingers to make hole in the middle, but don't go all the way through.  Cut sliced cheese in 1/2 and roll.  If you are using shredded cheese, place ball in the center, then cover with meat from the sides. Place parchment paper or wax paper between hamburgers.  Store in baggie or container and freeze till ready to use.


So make your own healthier stuffed burgers at home....Enjoy!

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