♥ Quick & Easy Tex-Mex Corn Salad ♥
Ingredients:
1 can Mexican style corn
1 can diced tomatoes
1/4 cup chopped green peppers
1/4 chopped onion
1 tablespoon minced garlic
1 teaspoon Mrs Dash Garlic & Herb, oregano,
1 tablespoon bacon bits
1 tablespoon minced garlic
1 tablespoon ketchup
1 cup Mexican cheese (optional)
1 small jalapeno pepper, seeded and chopped (optional)
1 small jalapeno pepper, seeded and chopped (optional)
Directions:
In a large bowl, add all ingredients together (jalapeno pepper and Mexican cheese optional). Stir until well blended and chill till ready to serve.
Okay, I'm not a corn lover. I'll eat it if it is mixed with something. Like a kid, never ate a lot of veggies except in a salad. Well, this recipe is right up my alley. It has a vegetable I wouldn't eat, but being mixed with other veggies an seasoned...
WOW...I LOVE IT!
My dinner with my new Tex-Mex Corn Salad, My White Castle Hamburgers & My Cucumber Tomato Salad |
Serves 4...
To serve 8, double recipe
Enjoy!
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